The Ginger Cook
Monday, February 28, 2011

Lavender Macarons with Honey Dark Chocolate Ganache

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These turned out perfectly.  As in, I had not a single issue.  Being that these are macarons we are talking about, I say this with much ple...
6 comments:
Monday, February 21, 2011

Roasted Vegetable Quinoa Salad

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I can't believe I'm scything this, but before this recipe I never had cooked quinoa before.  Now, I had eaten plenty of quinoa, but ...
3 comments:
Monday, February 14, 2011

Salted Caramel Peanut Butter Brownies

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Salted Caramel Peanut Butter Swirl Brownies.  Try saying that three times fast!  If you can, I think you've earned your brownie! Well...
4 comments:
Monday, February 7, 2011

Cinnamon Roasted Almonds

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I don't know about you, but I was pretty excited when the Packers won the Superbowl last night.  I mean, I guess I didn't really ha...
1 comment:
Thursday, January 27, 2011

Greek Lentil Burgers

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Many of you may not know that I took Modern Greek for two years in college.  That's right, I can totally remember everything.  Well, e...
3 comments:
Thursday, January 20, 2011

Hearty Lentil Soup

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It's even better with Gruyère & Dubliner grilled cheese!  Mmm! There is nothing worse than making a recipe… then completely forg...
3 comments:
Sunday, January 16, 2011

Roasted Pear Rosemary Upside Down Cake

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This cake impresses people.  When I went through the car wash and this cake was riding shotgun, the man taking my money said he'd take ...
3 comments:
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Katherine Martin
Madison, Wisconsin, United States
Raised in Michigan, lived in & love Seattle, residing in Madison; lover of all things kitchen & cooking related.
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