Wednesday, June 3, 2009

German Pancakes!

CONGRATULATIONS CAROLINE! If you all didn't know, which I doubt you do, today was my sister's LAST day of high school. To celebrate her completion of her prison sentence at Brighton High School, I made her a nice little breakfast. Since we will be taking a family vacation to Europe in two weeks, I thought it'd be nice to make something 'from' one of the countries we're visiting... "German Pancakes"!


  • 4 eggs
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 2/3 cup flour, sifted
  • 2/3 cup milk
  • 2 tablespoons soft butter


  1. Heat oven to 400°F. Butter two 9-inch cake pans well.
  2. Beat eggs with an electric mixer until light yellow.
  3. With the electric mixer still running, add the remaining ingredients and beat until smooth.
  4. Pour into prepared pans and bake 20 minutes; then reduce heat to 350°F and bake 10 minutes. Slide onto hot plates.
  5. Either heat up some maple syrup or dust with powdered sugar, either way, you'll enjoy it!

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